Couscous is a granular form of pasta made from semolina flour, which is ground from durum wheat. Couscous is used in Moroccan cuisine and is common throughout Africa, the Middle East, and the Mediterranean.
Couscous is an ideal alternative to white pasta and rice as it's high in fibre and a great source of plant-based protein.
At Grainworks, farming is their passion, family, and foundation. Their commitment to healthy foods and a healthy planet started with their great grandparents’ homestead over a century ago. Today, they grow Certified Organic, Non-GMO grains and legumes on some of Canada’s most fertile farmland.
Grainworks knows great food springs from the good seeds sown in harmony with nature. It all begins with the best seed, carefully tended and harvested. If it can’t be grown here on the prairies, they have searched far and wide for organic farmers and suppliers in other climate and soil zones that share their passion for great food and a healthy earth.