Seconds creates a "better for you" line of keto-friendly, vegan, and gluten-free, flavoured nut butter that is sweetened with monk fruit sweetener so you get all the flavour but none of the sugar! There are endless versatile possibilities to how you can use the almond and cashew butter, as a spread, topping, or as a little sweet treat, all on its own.
Brownie Batter - Love the taste of chocolate but don't want that sugar rush that makes you crash? Our Brownie Batter almond and cashew butter will then be your new best friend! This flavour-packed chocolatey spread goes great on toast, waffles topped with some strawberries or bananas, or as a substitute as frosting in your favourite baking recipes.
Ingredients: Almonds, cashews, monk fruit sweetener (erythitol, monk fruit extract), vanilla extract, organic dutch processed cocoa, pink himalayan salt.
French Toast - Remember those Sunday mornings where the house would smell like maple and cinnamon? Relive those mornings, or evenings or (you get the idea!) with the French Toast almond and cashew butter. This best-seller goes great drizzled on oatmeal, slathered over pancakes, or the crowd-pleaser option… straight by the spoonful.
Ingredients: Almonds, cashews, monk fruit sweetener (erythitol, monk fruit extract), Saigon cinnamon, maple extract, pink himalayan salt.
Salted Caramel - Fancy a little sweet and salty? The timeless Salted Caramel almond and cashew butter will be a real game-changer in your nut butter collection! This baby pairs well with apple slices drizzled over yogurt parfaits or can elevate your post-workout shakes.
Ingredients: Almonds, cashews, monk fruit sweetener (erythitol, monk fruit extract), caramel flavour, pink himalayan salt.