Red onions are small to medium in size, averaging 10-15 centimeters in diameter, and are round to slightly oval in shape. Underneath the red skin, there is a burgundy wine-colored sheath that protects the flesh, and the dark purple flesh is firm, crisp, and coarse with many layers of white and purple rings. Red onions are crunchy, pungent, sweet, and slightly spicy when raw and when cooked their flavor lessens and grows mildly sweeter.
Sold by the 2lb bag
Grown by Man’s Organics in Coaldale Alberta, a second generation family farm that is certified organic.