Local Produce | Organic Parsnips | 1lb

Leffers Farm
Regular price $5.00 Save $-5.00

With a yellow-beige to bright white skin, parsnips have creamy white flesh with a sweet and nutty flavoured. Parsnips, like carrots, may be used in sweet or savoury preparations because of their high natural sugar content. Boil cooked Parsnips until tender, then mash with butter, cream, and cheese. Saute sliced Parsnips with onions, tomatoes, and vegetable stock, then blend into soup. Thinly slice Parsnip root, fennel and celery root, then toss with a lemon vinaigrette.

Sold per 1lb. 

Located Northeast of Lethbridge, Leffers Farm has been growing organic produce since 2004. Leffers is dedicated to sustainable farming and protecting soil resources for future generations, all while growing high quality food.