Foothills Creamery have been proudly serving Western Canada for 50 years. They began manufacturing butter in 1969 and then expanded to ice cream in 1986. In 1995, Foothills opened a second location in Edmonton, Alberta and in 1999 opened a third location in Kelowna, British Columbia, to better serve its customers.
Discover the goodness of Foothills Creamery butter; specially churned using only freshest, Canadian sourced cream, to produce a smooth texture and exceptional taste. Foothills retail butter is available in various flavours, each attractively packaged in a distinctive foil wrapped and/or a recyclable container.
Eliminates salt without eliminating quality. Ideal for cooking, baking, and sodium reduced diets. Packed in ice blue foil.
Sea Salt Butter
Foothills Sea Salt Butter has the same quantity of salt as our regular butter but you’ll taste the delicious flavour difference.
Our regular Old Fashion Butter, air whipped to spread up to 35% further than traditional butter.
Ingredients: Cream, Salt, Nitrogen
Garlic and parsley added to our regular butter, makes this perfect for cooking, especially for garlic bread. Packed in bright green foil.