Foothills Creamery have been proudly serving Western Canada for 50 years. They began manufacturing butter in 1969 and then expanded to ice cream in 1986. In 1995, Foothills opened a second location in Edmonton, Alberta and in 1999 opened a third location in Kelowna, British Columbia, to better serve its customers.
Discover the goodness of Foothills Creamery butter; specially churned using only freshest, Canadian sourced cream, to produce a smooth texture and exceptional taste. Foothills retail butter is available in various flavors, each attractively packaged in a distinctive foil wrapped and/or a recyclable container.
