Also known as the turkey tender, turkey fillets are a cut of meat taken from the breast of the turkey. Slightly larger than that of a chicken tender, this cut of turkey is quick cooking and makes for easy weeknight meals, whether breaded and fried, or roasted in the oven. 

Approximately 350-450g. Product arrives frozen. 

Winter's Turkey has been raising turkeys on their Alberta farm, in Dalemead, south east of Calgary, for four generations. Their birds are humanely raised with total consideration for their comfort and well-being. They are regularly provided with clean bedding and have unlimited access to fresh water and the outdoors. Their  turkeys are provided a whole grain diet that is supplemented with organic greens and forage. They are dedicated to practising sustainability for our planet and providing respectful husbandry for their animals.